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Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle
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This 12 inch 7-Ply copper clad open sauté was ranked ‘Best Overall’ in January of 2008 by a distinguished cooking magazine. The generous surface area, combined with the copper core construction and the efficient helper handle makes this a ‘must have’ for your kitchen. The Master’s Collection has been designed by the Master Chefs of the esteemed Culinary Institute of America, to be the top performing cookware on the market. The perfect amount of copper has been layered between layers of aluminum and stainless steel to offer an amazingly responsive and conductive piece of kitchen equipment. The detail to design and functionality are exceptional and will be a welcome addition to your kitchen..../ Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle / Kitchen Helper
- 7-Ply Copper Core construction extends up full side of the pan for quick and even heat distribution
- Induction Ready
- Ranked 'Best Overall' by National cooking magazine in January 2008
- Riveted ergonomically designed handle, and 'helper handle', are comfortable and add to ease of use
- Lifetime Warranty
BEST BUY.. Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle
Kitchen Helper for CHEAPEST HOT PRODUCT ON LINE BLACK FRIDAY DEALS 2011...
Model Of Item : 12" Saute Pan
Product Brand : Culinary Institute of America
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Available : In Stock
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Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle
Kitchen Helper
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Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle
Kitchen Helper for BLACK FRIDAY DEALS 2011 : OFFICIAL BEST DISCOUNT!!!
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Panvalue : Culinary Institute of America Masters Collection 12" Saute Pan with Helper Handle
I bought this hoping to make this my go-to pan for most dishes. It distributes the heat pretty well, cooking my chicken cutlets nicely even up on the edge. Sears pretty well not losing much heat from a cold piece of meat. My problem is that I have a glass top stove, and after about 4-5 uses it advanced a warp where the center of the lowest bumped out just enough so that the pan now spins like a top when set on my glass cooking surface. Urrgh! I didn't think I abused it by dousing it in cold water too quickly, but I don't know...must have. I idea the 7 layers helped match the thermal expansion so this wouldn't happen, but no. Don't buy this unless you are ridiculously meticulous with the cold water wash or don't have a flat cooking surface.
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